ผู้ช่วยศาสตราจารย์สุลักษม์ ตาฬวัฒน์

Fax : +662-561-4627

Education Background

• 1996 M.Sc. (Agricultural Science) Tokyo University of Agriculture and Technology, Tokyo, JAPAN.
• 1993 B.Sc. (Agricultural Chemistry) Tokyo University of Agriculture and Techmology,Tokyo, JAPAN.

Area of Expertise

• Enzyme Technology
• Bioprocess Technology

Research Interests

• Antibacterial properties of fermented tea
• Immobilization of lipase
• Purification of sericin degrading enzymes Example of publication

Research focus

Examples of publications

1. Efficacy of Fermented Teason Antibacterial Activity (Kasetsart J. (Natural Science) 40 : 925-933 (2006)

Research Grants